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  4. Bachelor's Degree in Food Analysis
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Southwest region
Bachelor's Degree in Food Analysis
food industry
Undergraduate studies
Programa de Posgrado en Biociencias y Sostenibilidad Alimentaria
Bachelor's Degree in Dairy Science and Technologies
Technologist Degree in Management of Dairy Production Systems
Technologist in Chemistry
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Inauguración
Self-manageable course
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Workshops
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Food Agrifood Community Students Teachers UTECinnova Productive sector Entrepreneurship Laboratory Tourism
18
Aug
Inauguración

Cocina comunitaria

13 Aug
to
17 Dec
Curso

Introducción a la ciencia y tecnología de la cerveza

1
Sep
Inauguración

New venue ex Paylana, Paysandú

23
Jul
Charla

Transgénicos, Etiquetado y Nuevas Tecnologías de Producción de Alimentos

5
Jun
Charla

La versatilidad del cannabis: de lo medicinal a lo alimenticio

24 May
to
31 Aug
Self-manageable course

MOOC: Conservas de alimentos - De la teoría a su mesa

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UTEC is the Technological University of Uruguay, a proposal for public university education with a technological profile, oriented towards research and innovation, commited to the strategic guidelines of the country, open to the needs of productive Uruguay, which has among its central objectives to make more equitable the access to an educational offer in the interior of the country.

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