Location:

Paysandú

Mode:

Presencial

Duration:

3 years

ABOUT THE DEGREE

This program trains professionals qualified to work as laboratory technicians, carrying out responsible tasks in Quality Control Laboratories within the chemical and processing industries. Their training is complemented by basic knowledge related to industrial processes, providing companies with personnel who have the potential for rapid preparation to perform tasks connected to production.

Active student participation is encouraged through small groups, fostering the development of practical activities and a reflective, responsible, and critical attitude toward learning. The teaching methodology across the courses is designed to develop the necessary competencies to achieve the graduate profile.

This program is managed by UTEC in the interior regions of the country. The degree is jointly awarded by UTEC, UdelaR, and DGETP-UTU. Graduates of the Chemical Technologist program may validate the first four semesters of the Bachelor’s Degree in Food Analysis.

The following candidates can enter the career:

- Graduates of the EMT of Industrial Chemistry of the DGETP.

- Graduates of the Technique in Environmental Control

- Graduates of the Bachelor's Degree in Biochemistry

- Those who have studied at the Faculty of Chemistry (UdelaR) or who have studied Chemistry at ANEP Teacher Training Centers, which may revalidate some subjects based on the approved courses.

- Graduates of the Bachelor's Degree in Nutrition, the Sports and Recreation Baccalaureate of the DGETP and the Bachelor's in Biological Sciences, Agrarian Sciences and Physical Mathematics of the DGES, for which a system of articulation courses will be implemented with a duration of one year .

Graduates of this career will be competent to:

  • Use adequate criteria for sampling
  • Perform physical property measurements
  • Prepare and standardize solutions
  • Carry out chemical analysis according to the techniques provided, using appropriate instruments
  • Critically evaluate the results obtained in the analyzes carried out and carry out their eventual validation
  • Perform tasks related to quality management
  • Perform tasks related to environmental management and occupational safety
  • Manage simple technical bibliography in Spanish and English
  • Use automated laboratory or plant instrument software
  • Depending on the elective courses that the student has taken, they will have additional training in the areas of food, industrial chemical analysis, pharmaceutical products, analysis of drinking water, waste water and combustion gases).

¡Conocé el plan de estudios de la carrera!

Ver Plan

Las preinscripciones a las carreras de grado de UTEC inician generalmente en el mes de noviembre y se realizan a través de un formulario web. Una vez aprobada la fecha oficial de inicio y fin de preinscripciones, podrás verla en nuestro sitio web.

La documentación necesaria para realizar esta preinscripción es la siguiente:

  • Cédula de identidad
  • Carné de salud vigente o constancia de que se encuentra en trámite
  • Pase de Enseñanza Media Superior (fórmula 69A de bachillerato o constancia de egreso del CES o DGETP-UTU)
  • Carta de motivación
  • Constancia de voto

Si realizaste tus estudios secundarios en el extranjero y querés preinscribirte a la carrera ingresá aquí para informarte.

En el caso de aquellas carreras que no poseen límite de cupos para el ingreso o cuyos cupos no son superados en el primer período de preinscripciones, se abre una nueva instancia en el período enero-febrero.

Coordinación:
Ricardo Hladki
Ricardo Hladki

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Equipo:
Patricia Benia
Patricia Benia

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Mariana Milsev
Mariana Milsev

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Mariana Perroud
Mariana Perroud

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Lucía Maidana
Lucía Maidana

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Marcelo Gurín
Marcelo Gurín

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Virginia Ferrari
Virginia Ferrari

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Leticia Schazembach
Leticia Schazembach

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Agustín Volpe
Agustín Volpe

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Ana Karaychev
Ana Karaychev

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Esteban Krall
Esteban Krall

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Inés Telles
Inés Telles

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Leticia Guerrero
Leticia Guerrero

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Melina Dorrego
Melina Dorrego

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Paola Pescetto
Paola Pescetto

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Romina Genolet
Romina Genolet

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Sofía Cufré
Sofía Cufré

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Sofía Da Rocha
Sofía Da Rocha

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Sylvia Cuchman
Sylvia Cuchman

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Marcel Portugau
Marcel Portugau

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Paula Pedrozo
Paula Pedrozo

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Rocío Arbiza
Rocío Arbiza

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Ernesto De Los Santos
Ernesto De Los Santos

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Carolina Blanc
Carolina Blanc

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Mariana Zazatti
Mariana Zazatti

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Joaquín Dutour
Joaquín Dutour

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Fiamma Pequeño
Fiamma Pequeño

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¿Te gustaría cursar esta carrera?

Testimonials

NOTICIAS

La Cocina Comunitaria y Emprendedora de UTEC cierra el año con casi un centenar de jóvenes y emprendedores formados

La Cocina Comunitaria y Emprendedora de UTEC cierra el año con casi un centenar de jóvenes y emprendedores formados

Paysandú cuenta con una cocina abierta a la comunidad reglamentada y equipada con tecnología de vanguardia y este 30 de noviembre cerró sus cursos 2023

Fray Bentos tiene sus primeros cinco ingenieros en Logística, tres de ellas mujeres

Fray Bentos tiene sus primeros cinco ingenieros en Logística, tres de ellas mujeres

La carrera que forma para trabajar en el ámbito de la logística empresarial y multimodal tiene en Fray Bentos a sus primeros egresados de Ingeniería en Logística de UTEC.

AGENDA

1 Sep
to
10 Dec

Do you have doubts?

Leave us your question and we will contact you!

Contact

Calle 17, Saladero Santa María y Av. De la Américas
Teléfono: (+598)26038832 int. 503
Whatsapp: 091794384
secretaria.tqpaysandu@utec.edu.uy