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Southwest region
Programa de Posgrado en Biociencias y Sostenibilidad Alimentaria
Workshop
Undergraduate studies
Bachelor's Degree in Food Analysis
Tags
Food industry Food

Past Events

15 Nov
to
6 Dec
Workshop

Introducción al mundo de las pastas y sus respectivas salsas

Place: UTEC Paysandú, ex Paylana

UTEC is the Technological University of Uruguay, a proposal for public university education with a technological profile, oriented towards research and innovation, commited to the strategic guidelines of the country, open to the needs of productive Uruguay, which has among its central objectives to make more equitable the access to an educational offer in the interior of the country.

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