Transparencia Academic Portal Human Capital Tenders and Purchases Contact
EN
ES PT
  • Education
    Undergraduate studies Postgraduate studies Continuing education Open digital education
  • About UTEC
  • Comunidad UTEC
    Students Graduates
  • Innovation
  • Research
    Investigación en UTEC UTEC Researchers Unidades Tecnológicas Research groups
  • International
  • Transparencia
  • Academic Portal
  • Human Capital
  • Tenders and Purchases
  • Contact
  • idioma
    ES PT
  1. Home
  2. Events
  3. Southwest region
  4. Activity
  5. Food industry
Southwest region
Activity
food industry
Undergraduate studies
Bachelor's Degree in Food Analysis
Programa de Posgrado en Biociencias y Sostenibilidad Alimentaria
Tags
Food Agrifood Community

Past Events

28
Nov
Activity

Do you want to help improve the flavor of our tomatoes?

Place: Supermercado El Revoltijo | Salto

20
Nov
Activity

Help us improve the flavor of our tomatoes

Place: UTEC Paysandú, ex Paylana

25
Jul
Activity

¿Querés contribuir a mejorar el sabor de nuestras frutillas?

Place: Laboratorio Sensorial | UTEC Paylana

29
May
Activity

Saboreando la ciencia

Place: UTEC Paysandú, ex Paylana

24 Oct
to
6 Nov
Activity

MOOC: Conservas de alimentos, de la teoría a tu mesa

UTEC is the Technological University of Uruguay, a proposal for public university education with a technological profile, oriented towards research and innovation, commited to the strategic guidelines of the country, open to the needs of productive Uruguay, which has among its central objectives to make more equitable the access to an educational offer in the interior of the country.

UNIVERSIDAD TECNOLÓGICA @ 2025 - All rights reserved.

Teléfono (+598) 2603 8832 | consultas@utec.edu.uy

UTEC Donations